15.00
Description |
A raw banana is an excellent source of fiber, minerals, and vitamins, and contains starch. |
Facts |
Raw bananas are rich in dietary fiber, which is beneficial for addressing digestive and bowel problems. |
Benefits |
Raw bananas offer unique nutrients and benefits not found in yellow bananas. They are high in resistant starch and pectin, which promote satiety, improve digestive health, and help regulate blood sugar levels. |
How to Use |
Raw bananas are indigestible in their raw form and must be cooked before consumption. They can be boiled, roasted, or fried, and are perfect for recipes like green banana and coconut milk soup. More tender than plantains, green bananas can be used as a substitute for plantains in various dishes when they are not available. |
Packed on |
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Best Before |
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Package |
1 pc |
Highlights |
We provide only the highest quality products. |
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